Fresh Culinary Experienceson Harbour Island
Savor delicious cuisine and handcrafted cocktails in paradise. Situated in the Main House, the Rock House restaurant is renowned for its exquisite fare and exceptional wine list. For dinner, request a table with sunset views across the bay, the beautifully appointed Chef’s Table, or a romantic poolside setting.
Breakfast
7:00 am - 10:00 am
Start each morning with fresh fruits, warm pastries, and all of your favorite breakfast foods. Complimentary continental breakfast is served poolside daily and al la carte items are available upon request.
Lunch
11:30 am - 2:30 pm
Fresh summer salads, hearty hot sandwiches, and ice-cold Kaliks are all on-tap when it comes to lunch—served poolside, inside our main dining room, and on our scenic bayfront terrace.
Dinner
6:00 pm - 8:30 pm
Join us for a distinctive experience at the Rock House restaurant as we wine and dine you with a selection of tempting appetizers, local seafood specialties, and indulgent dessert offerings.
Eggs Your Way
Eggs Benedict
Salmon Benedict
The Rock House Omelet
Three Egg Omelet
From The Bakery
Bagel with Cream Cheese
Smoked Salmon Bagel
Rock House Breakfast Sandwich
Breakfast Burrito
Coconut French Toast
Buttermilk Pancakes
Simple Start
House-made Honey Nut Granola
Exotic Fruit Plate
Greek Yoghurt Parfait
Entrees
Rock House Burger
Bacon, Pickles, Lettuce, Tomatoes
Spicy Chicken Burger
Paprika, Aioli, Plantains
Impossible Burger
Tomatoes, Pickles, Onions
Fish/Shrimp Tacos
Shredded Cabbage, Pineapple Pico, Sour Cream Creme, Cilantro
Shrimp Tostada
Guacamole, Pico, Fresh Cilantro, Fresh Chilies
Veggie Taco
Impossible Meat, Black Beans, Sour Cream Creme, Green Onions
Smoked Chicken Salad
Roasted Corn, Black Beans, Queso Fresco, Pickled Onions, Cherry Tomatoes
Lobster Roll
Succulent lobster meat, Spiced lemon-chive remoulade, Diced Fiji apple
Starters
Bahamian Conch Fritters
Avocado Fries
Served with Harissa Aioli
Guacamole & Salsa
With Plantain, Cassava, Corn Chips
Local Stone Crab Claws
Served Hot or Cold
Local Ceviche
Fresh Catch, Lime, Local Peppers, Onions, Fresh Cilantro
Caesar Salad
Parmigiano Reggiano, Romaine Lettuce, Seasoned Croutons (Add Shrimp or Chicken $$)
Cobb Salad
Blue Cheese, Boiled Egg, Bacon, Scallions, Avocado (Add Lobster, Chicken or Shrimp $$)
Entrees
Grilled Bahamian Lobster Tail
Roasted Fingerling Potatoes, Spring Vegetables, Drawn Butter
Balsamic Glazed Snapper
Basil Pesto Spaghetti, Salmon Roe
Blackened Grouper
Pan Seared Grouper Served with Mushroom Rissotto
Thai Coconut Curry Shrimp
Sauteed Shrimp, Red Thai Curry, Roasted Chickpeas, Jasmine Rice
Crispy 'Almost Boneless' Chicken
Garlic Mashed Potatoes, Thyme Infused Demi, Grilled Vegetables
Linguine alla Vongole
Clams & Mussels Tossed in White Wine & Garlic Sauce
Herb Crusted Lamb Rack
Pomme Puree, Aromatic Vegetables, Tamarind Glaze
Filet Mignon
Black Peppercorn Demi, Fingerling Potatoes, Grilled Vegetables
Appetizers
Lobster Bisque
Succulent Local Lobster Chunks Infused with Brandy
Roasted Butternut Squash
Dolloped with Chili Oil Creme Fresh
Duo of Seafood Cakes
Crab and Conch Cakes with Paprika Remoulade, Mango Slaw
Local Stone Crab Claws
Served Hot or Cold
Grilled Octopus
Served with Agrodolce Dressing
Duo of Beets
Beet, Goat Cheese Fritter, Hibiscus Dressing, Candied Pecans
Burrata Caprese
Aged Balsamic Glaze, Baby Heirloom Tomatoes, Fresh Basil
Local Arugula Salad
Al Fresco Martini Bar
6:30 pm - 9:00 pm
Wind down each evening at our relaxing martini bar with a selection of signature drinks including our famous Goombay Smash, namesake martinis, and exceptional wine list.
